Creativity makes a difference in the value
Modern equipment from the Swiss brand Lunasol

Humankind will not
make a further leap forward in evolution thanks to a technological revolution,
but thanks to seizing the power of creativity.
Creativity brings fulfilment to the creators and customers, while also creates a
difference in products value.
Lunasol therefore builds on collaboration with artists and manufacturers
and (their?) playfulness.

It all started when the Swiss company Sola
Switzerland added the energetic Lunasol brand to its traditional Sola brand,
which has been producing cutlery since 1866.
All in order to bring professional pots, pans, porcelain, knives and glass to
our customers. Lunasol not only draws vast experience from its mother Sola,
but also adds a never-ending hunger for innovation.

It creates an environment that is open to new
ideas. While nowadays we usually encounter „boring work first, pleasure
later“ mindset,
Lunasol declares exactly the opposite. Joy serves as a condition for creating
the perfect product/work of art, because only thanks to it,
the whole creative potential of a man is opened up.

When it comes to development, Lunasol relies on
its international team who is not afraid to experiment with new ideas. Moreover,
they are always ready
to incorporate well-known artists ideas into our products. This way, you get to
have new interesting products full of inspiration with all kinds of surface
finish.
In production, Lunasol does not recognize the term „impossible“. Lunasol
sees any special requirement as a great opportunity to try something new
and fully believes in „why not“ ideology. All this is possible thanks to the
hand-made production and our own ceramic/pottery workshop.
Not to mention, Lunasol can also produce porcelain in any unusual color on
request.


Simply put, as a result of using all kinds of
opportunities and approaches, Lunasol is able to offer wide range of modern and
innovative products. At the same time,
it helps Sola Switzerland bring new experiences on table. Anyone, who wishes to
join us in cultivating fine dining culture in the world, is welcome.

