Advice on Cutlery Care
Even though stainless steel cutlery is the most popular tool in modern gastronomy, it has several issues to keep in mind during use.
Cutlery is not perfectly stain proof
Stainless steel cutlery is stain resistant but it may not be completely stain proof. In order to avoid any chemical harm and keep it in the best condition, Sola recommends to rinse or wash cutlery after every use. Any extended contact with salt, vinegar, egg, tomato sauce, acidic fruits, detergents and selected tap water mineral salts may cause pitting and staining.